Hours of Operation
Monday-Friday
Breakfast
0530-0830
**0730-0830
Lunch
1100-1330
**1230-1330
Dinner
1700-1930
(** Designated Retiree Hours)
Box Meal Service:
Orders Must Be Placed
Two Hours Prior To
Pick Up
Monday-Friday
Pick Up By 1930
Weekends/Holiday:
Pick Up 1800
Saturday, Sunday
and Holidays
Brunch
0600-1300
Dinner
1600-1800
The Breakers Dining Facility features a full complement of dining choices, including a full service main line, snack line, salad bar, pasta station, soup and potato bar, and a wide array of beverages. For a more pleasant dining atmosphere, customers have the choice of several different "theme rooms" based on their preferences, including sports, history, news, and garden rooms. The Breakers typically feeds around 570 meals per day and is open to all authorized permanent party and TDY personnel.
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